Mix Vegetable Clear Soup hits another chord when it is served hot. It is the most healthy and yummy soup recipe and can be found in many more versions in different parts of the world. This is a part of my dinner menu most of the times. Let’s check out the ingredients and simple steps to make this yummy soup.
Ingredients
- 1 Cup Carrot, Sliced or Chopped
- ¾ Cup Onion, Chopped
- ¾ Cup Cauliflower, Chopped
- 2 Green Chilies, Chopped
- 2/3 Cup Green Peas
- 1 teaspoon Chopped Garlic
- An Inch of Ginger, Chopped
- 1 teaspoon oil or butter
- 2.5 to 3 Cup Water
- 1/2 Teaspoon Black pepper, Ground
- salt to taste
How to make a Mix Vegetable Clear Soup
Step 1
Take a pan. Heat 1 tablespoon oil or butter. Add chopped garlic and ginger as per the quantity mentioned above and saute it for 30 seconds. Do not over fry.
Step 2
Add chopped onion to the pan. Saute it for less than 30 seconds.
Step 3
Quickly add other chopped vegies. Suate it for 2 minutes.
Step 4
Add a vegetable stock if you have or add 2.5 to 3 cups of water. Keep stirring lightly. It would create a scum on the surface of the soup. Remove it with the help of spoon.
Step 5
Season it with the 1/4 teaspoon of ground black pepper. Stir well and add a salt to taste. Cook it on a medium flame. Cover the pan with a lid for 4 minutes or until you think all the veggies are done.
It’s done. Your Mix Vegetable Clear soup is ready to serve hot. Enjoy your tasty, yummy and healthy soup.
