Fluffy French Toast
Wow !! You will love to kick start your day with Fluffy French Toast. It’s a classic Breakfast recipe and so easy to customize to one’s own family preferences. You have been making this recipe for years but I make sure that the recipe presented here has an extra punch in it. Check out the ingredients and directions below.
Ingredients
- ¼ cup all-purpose flour
- 1 cup milk
- A pinch of salt
- 1 teaspoon vanilla extract
- ½ teaspoon ground cinnamon
- 1 tablespoon white sugar
- 3 eggs
- 1 tablespoon brown sugar
- 10 thick slices bread
Recipe Tips
- You can use Texas Toast and if you wish to further make it more testier you can go for Cinnamon Bread for this recipe. I suggest you try these breads step by step.
- In case if you wish to make the recipe punchier, you need to double the vanilla and the cinnamon. Also you can add a Tablespoon of brown sugar, along with the Tablespoon of white sugar.
Directions
Step 1
To start with, measure a ¼ cup of All-purpose flour, into a large mixing bowl. Add 1 cup milk, 3 eggs and a pinch of salt. Add ½ a teaspoon of ground Cinnamon Powder, along with 1 teaspoon of Vanilla extract and 1 tablespoon of white sugar. Whisk this mixture together until it’s smooth.
Step 2
Heat a lightly oiled Griddle or heavy frying pan over medium heat. Soak 10 slices of thick Bread in the batter until it’s saturated. Cook each side of the bread until it’s golden brown on both the sides.
Serve toast immediately with your choice of topping.
Butter, Powder sugar, fruits and maple syrup are traditional favourites.